Aish at The Park Hyderabad is a signature fine-dining restaurant that celebrates the rich culinary heritage of the region. It offers an elegant and contemporary ambience inspired by the royal Nizam era, with interiors designed by Tarun Tahiliani featuring chrome accents, mirrors, Belgian crystal chandeliers and subtle gold tones that evoke a sense of regal sophistication. The restaurant specialises in authentic Hyderabadi and Andhra cuisine, bringing out the complex spice nuances and traditional flavours of the city’s cuisine. Dining here is designed to feel like a royal experience, with attention to detail in both décor and service that complements the refined menu rooted in local culinary traditions.
